Appetisers

Papadom Plain or Spiced £0.70

Chutney Per head (per portion for takeaway). £1.00

Non Vegetarian Starters

Mixed Kebab £4.10
Chicken tikka, lamb tikka, sheek kebab, and muglai kebab.

Tandoori Chicken £3.50
Marinated and lightly seasoned chicken on the bone and roasted in the tandoor.

Chicken Tikka £3.50
Diced boneless spring chicken, marinated and mildly seasoned and roasted in the tandoor.

Lamb Tikka £3.60
Succulent lamb pieces marinated in fresh ground spices and herbs, roasted in a tandoor on skewers

Sheek Kebab £3.30
Tender mince lamb seasoned with onion, fresh mint, herbs and a touch of ground spices, roasted in a tandoor on skewers.

Chicken Muglai Kebab £3.10
Diced boneless chicken marinated in lemon juice, fresh herbs, garlic, ginger, and fresh spices.

Spicy Wings £2.95
Chicken wings spiced with herbs and roasted on a tandoor on skewers.

Tandoori Lamb Chops £3.95
Lamb chops cooked in herbs and roasted in a tandoor on skewers.

Stuffed Peppers £3.55
stuffed with mildly spiced chicken, vegetable or minced lamb.

Chicken Pakora £3.55
Succulent chicken pieces dipped in spice batter and deep fried

Chicken Chat £3.55
Chicken spiced in tamarind sauce.

Meat Samosa £3.40
Triangular shaped pastry filled with mince lamb.

Tikka Parcels £3.50
Chicken or lamb cooked bhoona style, wrapped and deep fried.

Seafood Starter

Tandoori King Prawn £4.95
King sized prawns cooked in spices and herbs then skewered in a tandoor.

King Prawn Butterfly £4.75
King sized prawns covered in bread crumbs and deep fried.

Prawn on Puri £3.95
Prawns cooked in thick spicy sauce, with fresh tomatoes, onions and flavoured with green herbs, served on puffy bread.

King Prawn on Puri £4.85
King prawns cooked in thick spicy sauce, with fresh tomatoes, onions and flavoured with green herbs, served on puffy bread.

Prawn Cocktail £3.35
Prawns on a bed of salad topped with cocktail sauce.

Salmon Fry £4.75
Chunks of fish dipped in spice, herbs and deep fried.

Red Mullet £4.75
Fish dipped in spices and herbs, pan friend cooked with onions and peppers.

Vegetarian Starters

Mixed Platter £3.40
Consists of samosa, onion pakora and aloo chop

Garlic Mushroom on Puri £3.10
Mushroom cooked in garlic and thick spicy sauce with fresh tomatoes, onion and flavoured with green hebs, served on puffy bread.

Chana Spinach on Puri £3.30
Chick peas and spinach cooked in thick spicy sauce, with fresh tomatoes, onions and fresh green herbs.

Aloo Chat £2.95
Potato savoury served in tamarind sauce

Vegetable Samosa £2.95
Triangular shaped pastry filled with mixed vegetables.

Paneer Tikka £2.80
Fresh cottage cheese dipped in spices and cooked in tandoor.

Onion Piaza £2.95
Finely chopped onions, spices and herbs, fried with lentils.